ORDU
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Local Delicacies
Pancar Soup (Black Cabbage Soup)
Food
An indispensable juicy dish of Ordu and Black Sea cuisine, prepared with black cabbage (pancar), cracked corn, kidney beans, and suet.
Roasted Melocan (Smilax)
Food
A local delicacy where the melocan herb, also called 'thorn tip' and grown in the Ordu forests, is roasted with onions and eggs.
Ordu Hazelnut Burma Dessert
Dessert
A syrupy, crispy dessert shaped by placing Ordu's famous hazelnuts inside thinly rolled phyllo dough and shrinking (twisting) it on a rolling pin.
