EDIRNE
Explore the historical depth and unique cultural heritage of Edirne, inviting you on a journey through time.
U
UMAY · Umay Mobile MapExplore Free on App Store & Google Play
Local Delicacies
Edirne Fried Liver
Food
Edirne's most famous dish, made by slicing beef liver as thin as a membrane and frying it in hot oil.
Mutancana
Food
An Ottoman palace dish where lamb, dried apricots, figs, and nuts like almonds are cooked together.
Edirne Almond Paste
Dessert
Edirne's famous and light dessert made by pounding roasted almonds and sherbet into a paste.
